Fried chicken nuggets recipe

                Fried chicken nuggets recipe

              Fried chicken nuggets recipe

            

                         Ingredients:

- 1 lb boneless, skinless chicken breasts

- 1 cup all-purpose flour

- 1 tsp salt

- 1 tsp paprika

- 1 tsp garlic powder

- 1 tsp onion powder

- 1/2 tsp black pepper

- 2 eggs

- 1/4 cup milk

- 2 cups panko breadcrumbs

- Oil for frying

                        Instructions:

1. Preheat the oven to 200°F.

2. Cut the chicken breasts into bite-sized pieces.

3. In a shallow dish, mix together the flour, salt, paprika, garlic powder, onion powder, and black pepper.

4. In another shallow dish, whisk together the eggs and milk.

5. In a third shallow dish, place the panko breadcrumbs.

6. Coat each chicken piece in the flour mixture, then dip into the egg mixture, and finally coat in the panko breadcrumbs.

7. Heat oil in a large skillet over medium-high heat. Once hot, add the chicken nuggets to the skillet in batches and fry until golden brown, about 2-3 minutes per side.

8. Place the cooked chicken nuggets on a paper towel-lined plate to drain excess oil.

9. Keep the cooked nuggets warm in the preheated oven until ready to serve. Enjoy with your favorite dipping sauce!